Piping Bags
The piping bag is the ideal tool to simplify and improve the cake decoration process. An indispensable ally for every pastry chef, thanks to its practicality of use and its ability to adapt to each preparation needs, it is made with three layers to guarantee resistance even when using nozzles. It is designed to be non-slip, becoming stickier as it gets wet during use. Furthermore, its colored composition makes any cuts that may fall on the cake while working clearly visible, ensuring greater precision and safety in the decoration process.
Technical features
Three layers of 75 mc film.
Standard colour blue.
Non slip surface.
Can be used with or without nozzles
Standard colour blue.
Non slip surface.
Can be used with or without nozzles
Customization Gallery
Customization
Possibility of having it green or completely transparent. It is possible to have a product suitable for pasteurization.
| Code | Mouth in mm. | Length in mm. | Diagonal in mm. | Pieces per Pack |
|---|---|---|---|---|
| *Y06 SACP400 | 21 | 40 | 45 | 100 |
| *Y06 SACP460 | 28 | 46 | 52 | 100 |
| Y06 SACP530 | 28 | 53 | 60 | 100 |
| *Product available on request in 8 working days/ Boxes of 6 dispenser boxes. Products comply to current standards regarding direct food contact and are complete with certification, technical data sheet and traceability |
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